Farm: Fazenda I.P
Altitude: 1300 masl
Variety: Yellow Bourbon
Nestled outside the city of Carmo de Minas, the farm sits at an altitude of 1300 Masl. This estate cultivates Yellow Catuai, Yellow Catucai, Acaia and Yellow Bourbon. The altitude favors a slow ripening of cherry and permits selective picking which are decisive factors to produce coffees of exceptional quality such as this.
In the cup:
Expect immediate flavours of peanut brittle up front and a wholesome almond and white grape finish.
A beautiful well rounded example of a truly delicious Brazilian coffee.
Great as espresso or deliciously sweet through milk.