Country: El Salvador
Farm: La Bendicion
Altitude: 1550 masl
With areas in the region placing highly in the El Salvador ‘Cup of Excellence’ this area has great results due to its Pacamara variety and outstanding cooler climate conditions in comparison to other areas within the country.
El Salvador is producing incredible coffees worldwide.
In the cup:
Expect immediate flavours of honey up front, a beautiful smooth chocolate body and a subtle hint of lemon – lime to finish.
An outstanding well rounded example of a truly delicious El Salvador coffee.
Great as an espresso and stunningly delicious through milk.